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CFTRI staff worked round the clock to prepare food

05 December 2015

MYSURU: The mood at the Central Food Technological Research Institute (CFTRI), a premier food lab under the CSIR, is buoyant as scientists, students and research scholars led by its director, Ram Rajashekaran, are working almost round the clock for the last two days to prepare as much ready-to-eat foods as they can to feed the hungry in the rain-hit Tamil Nadu…

Read more: http://www.thehindu.com/todays-paper/tp-national/tp-karnataka/cftri-staff-worked-round-the-clock-to-prepare-food/article7950672.ece

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Written by csirindia

December 6, 2015 at 7:57 pm

Posted in CFTRI, Uncategorized

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