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Teff, chia ‘super foods’ are here

21 October 2015

MYSURU: The power of ‘super foods’ — Teff, Chia and Quinoa — was unveiled at the CSIR-Central Food Technological Research Institute (CFTRI) here on Tuesday, with its scientists developing a wide variety of ready-to-eat foods made from these high-nutrient grains.

Visitors thronged the stall to glimpse the ‘super foods’. Scientists and research scholars explained their significance and health benefits. They even got to taste the food prepared from the grains…



Written by csirindia

October 22, 2015 at 3:55 pm

Posted in CFTRI

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